Skip to main content

Indian Cuisine

ID : 35125   
« back to classes page
Discover the rich flavors, aromatic spices, and cooking techniques that make Indian Food so enticing.  Whether you’re a novice in the kitchen or an experienced home cook looking to expand your repertoire, this class is designed to cater to all skill levels.  Menu:  Marsala, spiced potatoes, and samosas.

Class Details

1 Session(s)
Weekly - Tue

Pioneer Tech

Brenda Pollak 



Schedule Information

Date(s) Class Days Times Location Instructor(s)
5/7/2024 - 5/7/2024 Weekly - Tue 06:00 PM - 09:00 PM Ponca City, Pioneer Tech  Map Brenda Pollak